El Príncipe Gris
El Príncipe Gris (Via 5, esq. Ruta 3, Ciudad de Guatemala) – this bar is for those curious about the “craft beer” movement that’s gotten some popularity in America. If you want to sip a frothy artisan beer, head to the newly opened El Principe Gris, located
in a secluded lower level of the Casa del Águila Cultural Center. This trendy microbrewery serves a wide range of IPAs, artisanal lagers, hefeweizens and coffee stouts. There’s also some food to accompany that brew (sausages, burgers, etc).
Almacén Troccoli
Almacén Troccoli
Almacén Troccoli (5a Avenida Norte e/3ª Calle Poniente, Antigua) – this wine bar,
housed in a 450-year-old structure (one of the oldest houses in Antigua), got its name
from an Italian merchant who settled in Antigua in 1898, establishing an imported goods
store (where wines, liqueurs, cigars, sweets and fine fabrics were brought in from
Europe for his local elite clientele). Nowadays, fine wines and liquors can be purchased
here. There’s a roof terrace, where one can take in the view of the city, while close by,
there’s an Italian restaurant (“El Sabor del Tiempo”) for those wanting to eat.er.
Abejorro Bar
Abejorro Bar
Abejorro Bar (Arkadia Shopping Mall, Boulevard Los Próceres, 18 Calle 26-21,
Ciudad de Guatemala) – this is trendy gastro pub style bar, located within one of the
capital’s shopping malls. Live rocks bands are occasionally booked here, along with
standup comedy nights.
NIGHTLIFE
NIGHTLIFE
Advisory: due to the country’s “Ley Seca” (dry law) – bars & discos are required to
close at 1:00 am (except on nights before public holidays).
Tikka Masala
Tikka Masala
Tikka Masala (Edificio G1, Local 106, Calle Principal, Paseo Cayala, Zona 16,
Ciudad de Guatemala) – this restaurant is inspired by regional North Indian, Awadhi,
and Mughlai cuisines, offering a mix of ethnic culinary styles made by chefs flown in
from India. Dishes served there include Pollo Tikka (Indian spiced boneless chicken
pieces), Pindi Chole (Choli cooked with onions, tomatoes and spices), and Dal Tadka
(aromatic & flavorful fried dal, or fried split chickpeas, known for its robust flavor)
Sobremesa
Sobremesa
Sobremesa (Parque Central, 4a Calle Oriente 4, Antigua) – this is an art gallery-
restaurant hybrid, and home to many contemporary works of art, including the paintings
of the restaurant’s chef and owner, Alex Ferrar.
As its motto Degustando el Arte (‘Tasting Art’) suggests, Sobremesa mixes fine art with
fine dining, offering its visitors a varied international menu influenced by French, Italian
and Spanish cuisines. This restaurant is also renowned for its diverse, and carefully
curated, collection of ice cream; exciting flavors range from jasmine blackberry and
apple chipotle to merlot strawberry and coffee rum walnut.
Saúl L’Osteria
Saúl L’Osteria
Saúl L’Osteria (4ª Avenida, 10-14, Zona 10, Ciudad de Guatemala) – located in the
center of the bohemian Bario of 4 Grados Norte, this spot has a laid-back causal vibe,
with old timey yet artsy feel, including solid blocks of wood as tables. It offers Italian
food with plenty of vegetarian options including salads, pastas, and pizzas such as the
Queso de Cabra (Goats Cheese) Pizza baked with thin crust California style. They also
serve ground-on-site coffees to go with an incredible Nutella Flan for dessert.
Restaurante Frida’s
Restaurante Frida’s
Restaurante Frida’s (5ª Avenida Norte Calle del Arco 29, Antigua) – paying tribute
to famed Mexican artista Frida Kahlo, this restaurant services Mexican dishes such as
tacos, nachos and quesadillas, as well as Mexican drinks like mezcal. Over the years,
it’s been a fun place for groups of friends to gather (including birthdays and other
special occasions).
Rainbow Café & amp; Librería
Rainbow Café & amp; Librería
Rainbow Café & Bookstore (7ª Avenida Sur 8, Antigua) – this restaurant first opened
its doors in 1992, which makes it one of the oldest restaurants in Antigua. Over the
years, it has become a second home to thousands of travelers and locals who have
come to feel a part of the café. Its menu includes a variety of international dishes with
lots of vegetarian and gluten-free options (made with fresh, high quality ingredients,
including organic lettuce from a local farm). This restaurant is also an popular meeting
place for American and other international NGOs (non-profit charity organizations) that
operate in Guatemala.
Portal del Angel
Portal del Angel
Portal del Angel (Carretera El Salvador, km. 11.2, Ciudad de Guatemala) – this is a
popular Argentine style steakhouse with a breathtaking view of the capital. Along with
the various grilled meat specialties, they served a variety of dishes from risottos, pastas,
starters, creams, and salads. There are also wines from Chile, Argentina, USA, France,
Germany and Spain.
